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Sydney eats, Melbourne dines: Shaping Australian tastes 1970–1995

thesis
posted on 11.07.2019, 00:00 by Alison VincentAlison Vincent
Through an analysis of newspaper review columns and restaurant guides, this thesis evaluated the role of restaurant criticism in the social construction of taste in Sydney an Melbourne over the period 1970 to 1995. It argued that critics encouraged, and legitimated, omnivorous tastes relative to the social and cultural history of their community.

History

Location

Central Queensland University

Additional Rights

I hereby grant to Central Queensland University or its agents the right to archive and to make available my thesis or dissertation in whole or in part through Central Queensland University’s Institutional Repository, ACQUIRE, in all forms of media, now or hereafter known. I retain all copyright, including the right to use future works (such as articles or books), all or part of this thesis or dissertation.

Open Access

Yes

Era Eligible

No

Supervisor

Professor Donna Lee Brien ; Professor Margaret McAllister ; Dr Liz Ellison

Thesis Type

Doctoral Thesis

Thesis Format

Traditional