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Bubble rise phenomena in various non-Newtonian fluids
"The bubble rise characteristic is very important for the design of heat and masss transfer operations in chemical, biochemical, environmental, and food processing industries. The rate of heat and mass transfer is affected by the bubble size, pressure inside the gas phase, interaction between bubbles, rise velocity and rising trajectory. Research on bubble rise phenomena in non-Newtonian fluids is very limited and there is an increased demand for further research in this area since most of the industrial fluids are non-Newtonian in nature. This study investigated the bubble rise phenomena in water (Newtonian fluid) and various non-Newtonian stagnant fluids"--Abstract.
History
Location
Central Queensland UniversityAdditional Rights
I hereby grant to Central Queensland University or its agents the right to archive and to make available my thesis or dissertation in whole or in part through Central Queensland University’s Institutional Repository, ACQUIRE, in all forms of media, now or hereafter known. I retain all copyright, including the right to use future works (such as articles or books), all or part of this thesis or dissertation.Open Access
- Yes
External Author Affiliations
Faculty of Sciences, Engineering and Health;Era Eligible
- No
Supervisor
Professor Masud Khan ; Associate Professor Mohammad RasulThesis Type
- Doctoral Thesis
