This research was commissioned by the Fight Food Waste Cooperative Research Centre to identify globally designed, best practice interventions to reduce household food waste. The recommendations and specific interventions identified in this report are based on interviews with 16 experts from around the world and an extensive review of the literature.
Available to download - This report may be reproduced for the purposes of research, discussion, record keeping, education use or other public benefit, provided that any such reproduction acknowledges the Fight Food Waste CRC.