Eat, sleep and be healthy: A paramedic’s guide to healthier shift work
journal contribution
posted on 2018-10-11, 00:00authored byG Kent, P Mason, Alan Batt
We live in a world that doesn’t sleep. Around the clock, there is a need for work to be done, from overnight services in hotels and restaurants, maintaining long-term industrial processes to continuous patient care in hospitals, and delivery of care in the prehospital setting. Shift work is
fundamental to the demanding 24/7 practice of paramedicine. For many paramedics, a busy shift without returning to station is an everyday reality.
Several studies have shown paramedics are at a higher risk of being overweight, obese and physically unfit compared to the general population (1,2).This is not a new phenomenon, identified as early as 1991 in Northern Ireland (3). Paramedics are also more likely to smoke, have higher blood pressure and higher cholesterol than the general
population (1–3).This can have a negative impact on clinical care. For example, physical fitness has been identified as an important component in assisting the rescuer to perform adequate chest compressions during CPR (4,5).
These findings can in part be attributed to shift work. Paramedics often find themselves relying on fast food, snacks and sometimes skipping
meals altogether, as a result of busy shifts and lack of resources. Shift work for paramedics will not go away, so identifying ways to reduce the
risk of adverse health effects should be a priority for the paramedic and their service. Healthier lifestyle choices, including healthy eating and
increasing physical activity can help promote the best possible health in the paramedic.
History
Volume
39
Issue
2
Start Page
31
End Page
34
Number of Pages
4
eISSN
1927-6729
ISSN
1927-6710
Publisher
Pendragon Publishing, Canada
Peer Reviewed
No
Open Access
No
External Author Affiliations
University of Limerick, Ireland; National Health Service, United Kingdom; Fanshawe College, London, Ontario, Canad